CHINESE MENU
Green n Lean

Our FITTERY Chinese menu is expertly crafted by Chef Shing, ex-Head Chef of the renowned SOHOFAMA and Lau Yuan Pavilion. All ingredients used are MSG free with portions individually weighted and nutritionist-approved.

This Week

Mon, Dec 16

BREAKFAST

Mix Peppers And Egg Quiche w/ Roasted Potatoes And Kale Salad 彩椒蛋餅配烤薯仔及羽衣甘藍沙律
352Kcal | 22P | 15C | 23F

LUNCH

Ground Bean Sauce Marinated Tofu W/ Seasonal Vegetables And Corn Mix Grain Rice 磨豉醬豆腐配時蔬及粟米雜穀飯
401Kcal | 28P | 35C | 17F

DINNER

Stir Fry OmniPork W/ Chinese Leeks, Sauteed Greens And Chinese Noodles 京葱炒植系豬配時蔬及健康中式麵
397Kcal | 22P | 35C | 19F

Tue, Dec 17

BREAKFAST

Mushroom And Spinach Omelet w/ Quinoa Mix Side Salad 蘑菇菠菜奄列配藜麥時令沙律
474Kcal | 35P | 12C | 32F

LUNCH

Tomato Garlic Stirfry Beancurd W/ Seasonal Greens And Mix Grain Rice 茄皇乾燒素雞配時蔬及雜穀飯
405Kcal | 27P | 39C | 16F

DINNER

Sauteed Garlic Plant Based Fish w/ Black Fungus Served w/ Quinoa Mix Grain Rice 木耳蒜茸炒植系魚配時蔬及藜麥雜穀飯
452Kcal | 18P | 36C | 26F

Wed, Dec 18

BREAKFAST

OmniTuna And Eggs Breakfast Wrap w/ Side Salad
雞蛋新吞拿魚墨西哥卷配沙律
415Kcal | 23P | 36C | 20F

LUNCH

Shanghai Style Garlic Tempeh w/ Steamed Vegetables And Vegetable Rice 上海蒜泥天貝配時蔬及菜飯
480Kcal | 23P | 31C | 29F

DINNER

Shanghai Sweet N Sour Tofu w/ Seasonal Vegetables And Mix Grain Rice and Chia Seeds 糖醋豆乾配時蔬及奇亞籽雜穀飯
407Kcal | 30P | 30C | 19F

Thur, Dec 19

BREAKFAST

Spinach Frittata w/ Mixed Bean And Potato Salad
菠菜意式烘蛋配雜豆薯仔沙律
367Kcal | 22P | 18C | 23F

LUNCH

Black Pepper Beancurd w/ Mix Onions, Served With Seasonal Greens And Healthy Fried Rice 黑椒洋蔥炒豆腐配時蔬及健康炒飯
408Kcal | 27P | 36C | 17F

DINNER

Stir Fry Plant-Based Fish In Sichuan Chillies and Pickles, Sauteed Greens w/ Mixed Grain Rice 酸菜植系魚配時蔬及雜穀飯
407Kcal | 18P | 34C | 22F

Fri, Dec 20

BREAKFAST

Boiled Eggs w/ Beancurd And Grilled Tomato, Mushrooms, Guacamole And Wheat Bread 烚蛋配素雞、烤番茄、蘑菇、牛油果醬及麥包
437Kcal | 30P | 19C | 27F

LUNCH

Three Cup Oyster Mushrooms w/ Mixed Peppers, Sauteed Vegetables, Marinated Egg And Chinese Style Noodles 彩椒三杯雞髀菇配毛豆、時蔬、滷水蛋及中式麵
430Kcal | 31P | 34C | 19F

DINNER

Spicy Sichuan Plant-Based Fish w/ Assorted Vegetables And Healthy Fried Rice 健康水煮植系魚煲配時蔬及健康炒飯
439Kcal | 18P | 41C | 22F

Next Week

Mon, Dec 23

BREAKFAST

High Protein Pancake w/ Strawberry Jam, Low-Fat Cream Cheese And Fruit Salad 高蛋白熱香餅配士多啤梨果醬、低脂忌廉芝士及生果沙律
419Kcal | 19P | 49C | 16F

LUNCH

Braised Soy Wheat Gluten w/ Assorted Mushrooms, Seasonal Vegetables And Lentil Rice 冬菇髮菜炆素雞配時蔬及扁豆飯
402Kcal | 26P | 38C | 16F

DINNER

Sautée Scallions w/ Tofu, Seasonal Vegetables And Quinoa Rice 蔥爆豆腐配時蔬及藜麥飯
402Kcal | 25P | 31C | 19F

Tue, Dec 24

BREAKFAST

Spinach And Plant-Based Pork Omelette w/ Guacamole, Homemade Baked Beans And Wheat Bread 菠菜植系豬奄列配牛油果醬、自製焗豆及麥包
395Kcal | 26P | 28C | 20F

LUNCH

Black Garlic Plant-Based Fish w/ Seasonal Greens And Quinoa Rice 黑蒜豆鼓炒植系魚配時蔬及藜麥飯
401Kcal | 19P | 37C | 20F

DINNER

Healthy Stir Fry Soy And Wheat Gluten w/ Seasonal Vegetables And Mix Grains 健康素雞片配時蔬及雜穀飯
466Kcal | 30P | 32C | 24F

Wed, Dec 25

NO MEAL PLAN DUE TO
PUBLIC HOLIDAY

​公眾期假沒有營養餐提供

Thur, Dec 26

NO MEAL PLAN DUE TO
PUBLIC HOLIDAY

​公眾期假沒有營養餐提供

Fri, Dec 27

NO MEAL PLAN DUE TO
CHRISTMAS HOLIDAY

​​聖誕期假沒有營養餐提供

There is a within 15% variance for calories and macros on a daily basis. All pictures are for reference only.