Our FITTERY Fusion menu includes international dishes created by Chef Hong, who has over 20 years of experience in Five Star Hotel Restaurants (incl. Shangri La, Sheraton, Four Seasons). All dishes are MSG-free and nutritionist-approved to reach your health goals.
FUSION MENU
Starch Zer0
This Week
Mon, Dec 23
BREAKFAST
Smoked Salmon And Egg Poke Bowl
煙三文魚雞蛋早餐碗
446Kcal | 32P | 7C | 32F
LUNCH
Saigon Shaking Beef w/ Stir Fry Vegetables
越式炒牛肉配時蔬
429Kcal | 41P | 22C | 20F
DINNER
Honey Garlic Pork Loin w/ Asian Greens
蜂蜜蒜香豬扒配時蔬
419Kcal | 42P | 31C | 14F
Tue, Dec 24
BREAKFAST
Spinach & Pork Omelette w/ Guacamole and Side Salad
菠菜豬肉奄列配牛油果醬及精選沙律
418Kcal | 29P | 18C | 25F
LUNCH
Chicken Souvlaki w/ Seasonal Vegetables And Low-Fat Tzatziki Dressing 墨西哥雞肉配時蔬及低脂青瓜乳酪醬
422Kcal | 41P | 29C | 16F
DINNER
Seafood Low-Fat Truffle Carbonara w/ Seasonal Vegetables 低脂黑松露海鮮卡邦尼配時蔬
421Kcal | 44P | 28C | 15F
Wed, Dec 25
NO MEAL PLAN DUE TO
PUBLIC HOLIDAY
公眾期假沒有營養餐提供
Thur, Dec 26
NO MEAL PLAN DUE TO
PUBLIC HOLIDAY
公眾期假沒有營養餐提供
Fri, Dec 27
NO MEAL PLAN DUE TO
CHRISTMAS HOLIDAY
聖誕期假沒有營養餐提供
Next Week
Mon, Dec 30
BREAKFAST
Omelet w/ Ham And Mushroom, Caesar Salad
蘑菇火腿奄列配凱薩沙律
394Kcal | 30P | 15C | 24F
LUNCH
Thai Pork Loin Curry w/ Asian Greens
泰式咖哩豬配時蔬
355Kcal | 41P | 24C | 11F
DINNER
Mexican Chicken Fajita w/ Tomato Salsa
墨西哥烤雞配蕃茄莎莎
373Kcal | 38P | 31C | 11F
Tue, Dec 31
BREAKFAST
Healthy Yakisoba Zoodles w/ Scrambled Eggs, Herb Chicken Breast And Side Salad
健康日式蔬菜麵配炒蛋、香草雞胸及時令沙律
406Kcal | 30P | 9C | 28F
LUNCH
Grilled Fish Fillet w/ Healthy Greens And Salsa Verde 烤魚柳配時蔬及南美洲青醬
388Kcal | 40P | 28C | 13F
DINNER
Italian Chicken Cacciatore w/ Sauteed Greens
意式獵人燴雞配時蔬
427Kcal | 39P | 26C | 19F
Wed, Jan 1
NO MEAL PLAN DUE TO
PUBLIC HOLIDAY
公眾期假沒有營養餐提供
Thur, Jan 2
BREAKFAST
Spinach Mushroom Omelete w/ Tuna Salad and Ranch Dressing 菠菜蘑菇奄列配吞拿魚沙律及田園醬
451Kcal | 35P | 7C | 31F
LUNCH
Cajun Grilled Salmon w/ Steamed Greens and Lemon Dill Sauce 烤香辣三文魚配時蔬及檸檬蒔蘿醬
381Kcal | 37P | 23C | 16F
DINNER
Grilled Ribeye Steak w/ Truffle Sauce & Sautee Vegetables 黑松露烤肉眼牛扒配時蔬
400Kcal | 43P | 18C | 17F
Fri, Jan 3
BREAKFAST
Niçoise Tuna and Egg Salad w/ Honey Mustard Dressing 尼斯沙律配蜜糖芥末醬
394Kcal | 30P | 5C | 29F
LUNCH
Grilled Garlic Lemon Thyme Spring Chicken w/ Seasonal Greens 蒜香檸檬百里香烤春雞配時蔬
392Kcal | 47P | 20C | 14F
DINNER
Malaysian Sambal Lean Pork w/ Steamed Greens
馬來西亞參巴瘦豬扒配時蔬
395Kcal | 41P | 25C | 14F
There is a within 15% variance for calories and macros on a daily basis. All pictures are for reference only.