FITTERY is delighted to partner with Valley RFC in creating its inaugural meal plan program. Together, we have passionately curated a menu that is specifically designed to elevate player performance whilst delivering optimal nutrition for peak athletic results.
WHAT'S DIFFERENT?
Most international Sports Institutes recommend at least 100g of protein intake daily for professional rugby players. By working closely with Valley RFC, FITTERY offers a concise menu designed to ensure each meal contains at least 50g of lean protein and 60g of low GI carbohydrates. This roughly equates to double the protein level of a typical HK restaurant meal.
HOW IT WORKS
Valley RFC has subsidized the program to offer meals as low as $55 each, $0 delivery fee and $0 minimum order.
Our meal delivery schedule is for every Tuesday and Thursday to the Valley RFC Club Flat. Meals will be refrigerated and then transferred to the training ground via Valley Captain Sion's arrangement. Perfect for players to pick up after practice sessions!
Simply WhatsApp us at 6472 7082 with 2 working days' notice if you want to pause or change delivery days for your Valley RFC meal plan.
We use state-of-the-art thermal seal technology to ensure your meal plan (unopened) stays fresh, if refrigerated for up to 2 days after delivery.
All FITTERY meal plans are delivered in thermal insulated packaging for food safety purposes. We also offer recycling services with our delivery agents picking up any unused bags, should you like to return to us.
We recommend all clients to order meals based on their most comfortable duration. However we have noticed that whilst motivation is what gets most clients started, consistency is what gets clients the best results.
FITTERY meal plans feature lean proteins, healthy fats and low GI carbohydrates. We also utilise a wide range of premium ingredients from hormone-free chicken to organic Peruvian quinoa.
All our meals are prepared fresh within a Certified Food Factory licensed premise that is HK Government and FEHD approved. The premise is also subject to regular assessments and visits conducted by Hong Kong FEHD Inspectors, ensuring full compliance of all relevant food and safety laws.
Glad you asked! All our trays are 100% biodegradable and incorporate P-Life® advanced Abiotic-Biodegradable Plastic Additive which is a Patented Technology based on US Pat. No.6482872 "Process for Manufacturing a Biodegradable Polymeric Composition".
All macros are calculated and verified by a certified nutritionist with nutrition data sourced from USDA Nutrition Database. Currently, FDA allows for leeway up to 20%, however we do our best to minimize this by individually weighing ingredients and proportioning them according to Valley RFC requirements
All meals are delivered before 12 pm (Tuesday and Thursday) to Valley RFC Club Flat and kept refrigerated. Sion/Dhynzel will then arrange transfer of meals to Happy Valley Training Ground for pick up after training.
Please note there is no delivery on Public Holidays.
