B6.韓式牛肉拌飯配茉莉香米和奇亞籽 (星期一)

主要成分： Beef rump, kimchi, Corn, edamame, jasmine rice with chia, Korean sauce
646Kcal | 66P | 56C | 18F

ItÕs hard to go to a Korean restaurant without ordering this classic! Our version of Korean Beef Bibimbap is made with lean beef rump steak (instead of fatty mince beef used in most HK restaurants) and paired with kimchi that contains plenty of probiotics known to promote improve gut. Moreover, fiber-packed jasmine rice with chia seeds offers sustained energy, omega-3 fatty acids, and plenty of antioxidants to make this dish a great well-rounded choice to complement your bulk up program.